Every week, we allot one day for cheating on our diet. It’s usually on a weekend but this week, we moved our cheat day to Tuesday because we were too excited to eat the Lapid’s chicharon and Goldilock’s dinuguan that I got as pasalubong from my friends. Chi bought an Awfully Chocolate choco fudge cake and Gelle brought the Coke and we were all set. Thanks so much to our sponsors!
When it comes to chicharon (pork crackling), nothing beats Lapid’s. And while dinuguan (with pig’s blood) is not for everyone, it’s one of my favorite Filipino food that I’ve been craving for a long time. I’m glad Goldilocks sells them in ready-to-eat foil pouches.
Take a closer look at that awfully delicious and cake. It’s so soft and moist both outside and in and not too sweet that you can easily eat an entire cake all by yourself in one sitting. Check out their branches, products and prices here.
I love cheat days! 😀
