Birds with No Manners
The birds in Singapore have no manners. That’s right – birds. Those small animals with wings and feathers that fly in the sky and talk…
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Milkcow @ The Cathay {Foodee}
Korea’s Milkcow organic soft serve ice cream recently opened a branch in Singapore, and I had a chance to try it after watching Birdman at The…
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Creative Sushi Art Workshop by Maki-San and Foodpanda {Foodee}
I was invited to attend a creative sushi art workshop, jointly hosted by Foodpanda and Maki-san. I showed up at Maki-san with my friend Dred…
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The Price of a Cracked Iphone Screen
Last week, I dropped my iPhone on the floor of Don Quijote restaurant and was shocked when its screen cracked. It could have fallen against…
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Don Quijote @ Dempsey Hill {Foodee}
It was Arlyn’s birthday, so we dressed up and celebrated it at Don Quijote, a spanish restaurant at the famous Dempsey Hill. She chose the…
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The Mystery of the Belgian Chocolates
When I came back to work after 2 weeks of holiday vacation, I found these on my desk. Aside from the two boxes of The…
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Nikki’s Farewell Dinner at the Airport
So I said goodbye to another office friend last December. She applied for an internal transfer to Charlotte, USA. Her last day in our Singapore…
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New Year 2015 @ Goldkist Beach Resort
My friends and I welcomed the new year in a rented chalet from Goldkist Beach Resort at East Coast Park. We had a few of…
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2014, I Love You, Goodbye
So it’s that time of year again. I’ll jump right in, okay? Okay. I started 2014 on an optimistic note. The chosen Pantone color of…
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Overnight Reunion at City Inn Hotel
My friend Gay was arriving in my hometown on my last night there, so we decided to book rooms in City Inn Hotel for the…
