After watching Star Trek Into Darkness, Dred and I decided to have dinner and found ourselves in Nana’s Green Tea in Plaza Singapura’s new wing. I loved the design of the place. It was spacious and had interesting details, like screens separating the tables and windows framed with lights. They were high tech, too, with […]

Laduree, the famous maker of luxury cakes and pastries and inventor of the double decker macaron, has recently made its way to Singapore. Two Saturdays ago, I dropped by their stall in Takashimaya. I had heard about the long queues, so I was worried, but to my pleasant surprise, just like in Jollibee, where we had […]